At LTM, our out of line products are some that we have had an immense pleasure in creating. We had fun playing with styles and flavors that are a little bit less common. They were created with the simple goal of making you, and us, enjoy something new and pleasurable. These beers are available at certain times during the year, and quantities are limited. Do not hesitate to visit our News section on Facebook to know when they are available.

Saison de Table

Saison de Table

Oud Bruin

Oud Bruin

Saison Brett

Saison Brett

Déjeuner Impérial

Déjeuner Impérial

Porter Baltique Édition Spéciale

Porter Baltique Édition Spéciale

Saison de Table Table beer 3,9% alc./vol.

Belgian Saison inspired, this table beer with our terroir flavours is exclusively brew with Québec ingredient.

AVAILABILITY

Anytime

FLAVORS

Fresh grain• Woody • Leather (brettanomyces)

PAIRINGS

Farmhouse sausage • Homemade bread • Farmhouse cheese

MALT

100% Malts du Québec

Pale, Spelled, Buckwheat, Wheat

HOPS

100% Houblon du Québec

Tettnang QC, Crystal QC

O.G.

8,8°P

F.G.

1,2°P

ALV./VOL

3,9%

SRM

10

BITTERNESS (IBU)

12

TEMPERATURE

6°C
10°C

AGING

2-3
Year(s)

GLASS

Ballon Coupe

Oud Bruin Sour brown ale 7% alc./vol.

This Belgian-inspired brown ale is aged in oak barrels with a flora of acidifying bacterias and brettanomyces yeasts.

AVAILABILITY

Winter

FLAVORS

Vinous • Oak • Dark malts • Balsamic vinegar

PAIRINGS

Charcuterie • Braised meats • Steak • Creamy cheeses

MALT

100% Québec Malts

Pilsner, Munich, Cara 160

HOPS

Perle

O.G.

14,4°P

F.G.

1,3°P

ALV./VOL

7%

SRM

26

BITTERNESS (IBU)

12

TEMPERATURE

10°C
14°C

AGING

3-5
Year(s)

GLASS

Ballon Cervoise

Saison Brett Farmhouse-style ale 7% alc./vol.

This dry and slightly sour belgian-inspired ale is fermented in oak barrels with a saison yeast then with brettanomyces.

AVAILABILITY

May vary

FLAVORS

Fresh hay • Lemony • Wildflowers • Leather (brettanomyces)

PAIRINGS

Farmhouse sausage • Homemade bread • Farmhouse cheese

MALT

100% Québec malts

Pilsner, Rye, Wheat

HOPS

Perle, Chinook, Hallertau blanc

Dry-hop: Hallertau Blanc, Huell Melon

O.G.

13,7°P

F.G.

0,7°P

ALV./VOL

7%

SRM

6

BITTERNESS (IBU)

35

TEMPERATURE

6°C
10°C

AGING

1
Year(s)

GLASS

Ballon Cervoise

AWARDS

Déjeuner Impérial Imperial Stout 11,5% alc./vol

Aged 9 months in 12 years bourbon barrels with maple staves added and maple sirup then cold-steeped with premium coffee.

AVAILABILITY

Late Fall

FLAVORS

Coffee • Woody • Dark chocolate • Bourbon • Maple

PAIRINGS

Fine chocolate • Tiramisu • Truffles

MALT

85% Quebec Malts

Pale, Munich, Oat, Cara160, Carafa

HOPS

100% Quebec Hops

Nugget, Cascade

O.G.

26,5°P

F.G.

6,8°P

ALV./VOL

11,5%

SRM

50

BITTERNESS (IBU)

80

TEMPERATURE

10°C
14°C

AGING

3-5
Year(s)

GLASS

Ballon Cervoise

AWARDS

Porter Baltique Édition Spéciale Black lager 10,5% alc./vol

Aged 6 months in bourbon and brandy barrels of more than 12 years of age.

AVAILABILITY

Fall

FLAVORS

Dark chocolate • Woody • Bourbon • Brandy • Nuts

PAIRINGS

Smokehouse meats • Chocolates • Pralines • Strong cheeses

MALT

85% Québec Malts

Pilsner, Munich, Cara 60/160, Wheat, Oat, Carafa, Smoked malt

HOPS

100% Québec Hops

Nugget, Cascade

O.G.

24,7°P

F.G.

6,7°P

ALV./VOL

10,5%

SRM

45

BITTERNESS (IBU)

27

TEMPERATURE

10°C
14°C

AGING

3-5
Year(s)

GLASS

Ballon Cervoise

AWARDS